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Post by shred on Jan 16, 2009 23:07:10 GMT 10
Yeah, I don't count a sub as a sandwich - even though it consist of the same things (bread, ingredients in the middle).  |
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Post by Beck on Jan 19, 2009 11:51:11 GMT 10
I count it as a sandwich still I am having a belgium (devon for the non Tasmanians) and cheese sandwich for lunch, toasted. Mmm. |
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Post by Lizzie on Jan 19, 2009 11:53:36 GMT 10
I used to love devon when I was a little kid, but now I can't stand the stuff!
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Post by Loz on Jan 19, 2009 12:34:59 GMT 10
Belgium?! WTF? Never heard it called that in my life You Tasmanian's are a wacky bunch  |
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Post by Shaun on Jan 19, 2009 12:46:28 GMT 10
Some of my family and friends in SA call it fritz  |
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Post by Loz on Jan 19, 2009 12:56:39 GMT 10
Ok, South Australian's are weird too  |
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Post by RebeccaR on Jan 19, 2009 15:26:36 GMT 10
Funny stuff Shaun, I have family from SA. After they moved here it took them ages to switch to "belgium". I'm sure my Cousin still says fritz on rare occasions.
It's called devon here too Beck. All the supermarket tags and labels changed years ago.
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Post by buffymanic on Jan 19, 2009 23:49:45 GMT 10
I don't think I've ever been more lost! One thing I can conclude is that your all crazy clearly!
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Post by Shaun on Jan 20, 2009 7:17:35 GMT 10
You would call it luncheon meat  |
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Post by Beck on Jan 20, 2009 9:34:25 GMT 10
It's called devon here too Beck. All the supermarket tags and labels changed years ago. Well that has changed since I was living there I didn't know other states had other names, huh. |
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Post by Lizzie on Jan 20, 2009 16:05:04 GMT 10
According to Wikipedia (I know, I know!):
"Devon is a type of manufactured meat product sold in Australia. It is also referred to as "Polony" in Western Australia, "Luncheon" in Queensland, "Fritz" in South Australia, "Belgium" in Tasmania and "Strasbourg" or "Stras" in Victoria. Devon would be classed as "Luncheon Meat" in the UK. It is similar in appearance and taste to bologna sausage."
Well there you go. I've only seen it called devon in Brisbane though.
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Post by Shaun on Jan 20, 2009 16:06:39 GMT 10
I haven't heard people call it Stras or Strasbourg here |
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Post by Beck on Jan 21, 2009 13:09:41 GMT 10
I wonder what other foods there are lots of names for
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Post by Lizzie on Aug 27, 2009 12:13:30 GMT 10
MMm I'm making a yummy sandwich for lunch today - nice crunchy roll with turkey, hummus, cucumber and cheese. Yum yum.
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Post by Beck on Aug 5, 2010 14:38:40 GMT 10
Ella likes pickles on her sandwiches  What was on the last sandwich you had? Mine was cheese and belgium. |
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Post by Lizzie on Aug 5, 2010 16:11:41 GMT 10
Oh I love pickles on my subs!
Last sandwich was peanut butter.
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Post by Nina on Aug 5, 2010 16:12:28 GMT 10
So was mine lol. I like pickles on sandwiches too
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Post by Loz on Aug 5, 2010 18:00:05 GMT 10
Toasted cheese and tomato with lots of pepper. Got to have cracked pepper and good (ie Bega) cheese on there or its not nearly as good!!
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Post by shred on Aug 6, 2010 9:13:04 GMT 10
Don't like pickles at all! Though I'm starting to tolerate it in my burgers. Don't think I can stand it being in my sandwich.
I find that I usually go for the egg/mayo sandwich or a tuna sandwich whenever I'm buying one. Last one I had was a ham sandwich that my aunt made. There were hard boiled eggs in them and I don't like it.
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Post by Beck on Aug 6, 2010 9:20:21 GMT 10
I pick them out of burgers, pickles are gross Her sandwich of choice for school today? Cheese, Jam and Pickles. I don't like tuna on sandwiches. |
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