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Post by Shaun on Jul 7, 2010 19:40:51 GMT 10
He would deserve it  |
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Post by Beck on Jul 8, 2010 9:30:41 GMT 10
I bet it wasn't on purpose!  Do you think certain foods are more likely to give people food poisoning? |
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Post by shred on Jul 8, 2010 10:04:47 GMT 10
Aren't seafood the highest risk in giving food poisoning? I always assumed so.
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Post by Beck on Jul 8, 2010 10:10:15 GMT 10
That and not properly cooked chicken come to mind for me when I think of what causes food poisoning.
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Post by shred on Jul 8, 2010 10:21:50 GMT 10
Anything with dairy products too.
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Post by Loz on Jul 10, 2010 18:24:26 GMT 10
From MedincePlus:
The germs may get into the food you eat (called contamination) in different ways:
* Meat or poultry can come into contact with the normal bacteria from the intestines of an animal that is being processed
* Water that is used during growing or shipping can contain manure or human waste
* Food handling or preparation in grocery stores, restaurants, or homes
Food poisoning often occurs from eating or drinking:
* Any food prepared by someone who does not use proper hand washing techniques
* Any food prepared using cooking utensils, cutting boards, and other tools that are not fully cleaned
* Dairy products or food containing mayonnaise (such as coleslaw or potato salad) that have sat out of the refrigerator too long
* Frozen or refrigerated foods that are not stored at the proper temperature or are not reheated properly
* Raw fish or oysters
* Raw fruits or vegetables that have not been washed well
* Raw vegetable or fruit juices and dairy (look for the word "pasteurized")
* Undercooked meats or eggs
* Water from a well or stream, or city or town water that has not been treated
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